Easy Creamy Homemade Coleslaw

Don’t ever buy coleslaw dressing again when it is this easy and super delicious too!

In a small bowl add the mayonnaise, vinegar and sugar.

Whisk until smooth and creamy.

Pour the shredded cabbage into a large bowl.

Pour the dressing onto the cabbage and using a large spoon, mix well. Refrigerate a few hours or overnight.

Easy Creamy Homemade Coleslaw

• Difficulty: Easy
• Print

http://www.InDianesKitchen.com

Ingredients

• 14-16 oz shredded cabbage mix
• 2½ Tbsp. cider vinegar
• 1 cup mayonnaise 
• 1/4 to 1/3 cup sugar (to your taste)

Directions

1. In a small bowl add the mayonnaise, vinegar and sugar.
2. Whisk until smooth and creamy.
3. Pour the shredded cabbage into a large bowl.
4. Pour the dressing onto the cabbage and using a large spoon, mix well. Refrigerate a few hours or overnight.

http://www.InDianesKitchen.com